Join us for an exclusive dining experience at the Coramba Hotel with “The Chef’s Table,” hosted by our esteemed Head Chef Jamie Everson. Enjoy a meticulously crafted three-course menu, each dish paired with fine wines, and a cognac to finish.
Don’t miss this unique opportunity to dine alongside Chef Jamie himself. This is a rare chance to savour exquisite flavours and gain insights directly from the chef. This will be an exceptional evening of gourmet delights! We only have limited numbers available.
Saturday 16 November, 630pm.
This is very limited and only $120 pp